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Recipes

  • March 11, 2021
  • MySoda Recipes

Lemon Lime Soda

Do you love soda drinks? We have a fantastic recipe for you to make Homemade Lemon Lime Soda with amazing bubbles, with the help of the MySoda BubbleMate. Ingredients: 1 lemon 1 lime 2 tablespoons concentrated apple juice A glass of sparkling water (MySoda) Instructions: Squeeze the lemon and the lime into separate containers and remove the pulp. Add 2...

  • May 17, 2017
  • MySoda Recipes

Campari Mojito for 8 glasses.

Summer is in the air... time for a refreshing cocktail with classic Campari. What do you say? We make it easily with our trusty MySoda BubbleMate!! Makes 8 glasses. INGREDIENTS: 3 cups mint leaves, plus more to garnish. 1 cup lime juice. 1 cup white rum. 1 1/2 cups Campari. Crushed ice. 10-12 drops of lime. 4 cups sparkling water...

  • February 25, 2017
  • MySoda Recipes

Watermelon cocktail.

Ingredients. Makes up to 6 glasses. 1/2 watermelon, peeled. Juice of 2 squeezed Valencia oranges. Juice of 2 squeezed limes. 120ml tequila 40ml Tia Maria 350ml sparkling water (ideally cold). Ice for serving. Method. Remove the rind and seeds from the watermelon and cut it into small pieces. Then purée it in the blender together with the lime and orange...

  • February 24, 2017
  • MySoda Recipes

Homemade sparkling orangeade.

Our ingredients. 1 liter sparkling water. 20 oranges (ideally the Valencia variety). 350 g white granulated sugar. 180 ml water. How to make it. Put the water and the sugar in a saucepan. Stir the mixture well until the sugar dissolves completely, then boil it for about 5 minutes until it turns syrupy. Set the syrup aside until it cools...

  • February 14, 2017
  • MySoda Recipes

Mastiha Mojito with watermelon

Ingredients 4 cups watermelon, seeds removed 2 cups sparkling water ¼ cup brown sugar 2 limes Mint leaves Mastiha liqueur (optional) Method Step 1 Blend the watermelon in a food processor and set it aside. Step 2 Cut the limes into 4-8 pieces and divide them among the glasses together with the sugar and plenty of mint. Press them very...